We love exploring the many techniques available at the factories we work with.
Carnaval | Bowl set here
It’s always a good time to visit NYC but we love April and September because of the New York Tabletop Show at 41 Madison Ave!
Carnaval | Bowl set here
We love exploring the many techniques available at the factories we work with.
Great Expectations | dinner set here
What are you doing new year’s eve? Let’s remember 2016 and look forward to 2017 with this decadent and sinful layered dessert.
Pine Wood Board here
Ask anyone, at Christmas, the cheese ball wins the popular vote.
Salt & Pepper | dinner set here
Put on der Bingle, open some Christmas cheer and get creative – on your own or with some helpful elves – it’s all good.
Mixed Media and Combinations | Serving Boards here
Normally you start by mixing different kinds of cheese, from soft to more mature and stinky! Hmmm… I can feel my mouth watering just thinking about it!
You don’t need an Advent calendar to know that Christmas is coming, but opening a little numbered door each day, from December 1 until Christmas Eve, to reveal a picture or present is an idea that everyone – religious or not – can get behind.
At one | dinner set here
Thanksgiving is just around the corner so let’s make it really special with this divine yet simple idea for a heavenly dessert that will turn everyone into thankful pilgrims.
It’s simple and delicious for one of your desserts!
Off the menu | dinner set here
It starts to get colder and the nights come earlier, and you feel that all that magic will be gone in an instant.
Seaside | dinner set here
Our world is a kaleidoscope of color and color is an international visual language that creates a connection to all.
Pine wood boards | serving boards here
Trick or Treat! This “Scary” Halloween DIY dip bowl is definitely a treat!
Our Studio in Portugal with its peaceful ocean view environment is the perfect launching pad for all we do.
Dave always reminded us that new york is the greatest city in the world and whether it’s grand central – the park – or dinner at the carlyle, our late night sage knew his stuff…
Bistro | bowl set here
Bowls are a trending phenomenon inspired by the millennial generation movement sweeping the nation.
Photographer, food stylist, mother, incredible woman, writer, and author of the well-known blog “Pratos e Travessas” (Plates and Platters), today our interview is with Monica Pinto.
I LOVE PARIS IN THE SPRINGTIME
I LOVE PARIS IN THE FALL
I LOVE PARIS IN THE WINTER WHEN IT DRIZZLES
I LOVE PARIS IN THE SUMMER WHEN IT SIZZLES
It’s always a good time to visit NYC but we love April and September because of the New York Tabletop Show at 41 Madison Ave!
We love that each piece has a story, from its design inspiration, to production, and right up to the moment you use it in your home.
This world of ours gets smaller every day. One minute we’re in New York and the next it’s Paris.